“Savory Bites: Books on Eating in Early America.” Review essay of Colonial Food, Ann Chandonnet (Shire 2013); Political Gastronomy: Food and Authority in the English Atlantic World, Michael A. LaCombe (U Pennsylvania P, 2012); Racial Indigestion: Eating Bodies in the 19th Century, Kyla Wazana Tompkins (New York UP, 2012). Early American Literature 50.2 (2015): 495-514. Forthcoming.
"Nelly Erichsen: Writing and Sketching for the House of Dent.” Proceedings of the Anglo-Italian Cultural Relations in Nineteenth-Century Tuscany Conference (2012), Michel di Montaigne Foundation. Anglistica Pisana X: 1-2 (2013): 49-60.